Datte medjool

Culture in Morocco

The Medjoul date is a variety native to the oases of Errachidia in southeast Morocco. In the 1920’s, its culture developed internationally, more precisely in the United States and in the Middle East because of its exceptional quality. Today, the culture of the Medjoul date returns to its sources where it finds its authentic and incomparable taste.

Harvest calendar

January February March April
datte medjool datte medjool datte medjool datte medjool
May June July August
datte medjool datte medjool datte medjool datte medjool
September October November Décember
datte medjool datte medjool datte medjool datte medjool

Nutrition

Date fruit datte medjool

—Zalar Agri

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